Steps to Prepare Speedy Sausage meat

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Before you jump to Sausage meat recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.

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Superfoods are definitely worth consuming as they offer you plenty of nutritional value and health boosting vitamins that you otherwise not consume through your standard diet.

We hope you got insight from reading it, now let's go back to sausage meat recipe. To make sausage meat you only need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Sausage meat:

1. Use of Sausage meat.
2. Prepare 150 g of streaky bacon.
3. Take 1 of small onion.
4. Use 1 tsp of dried sage.
5. Get 1 tsp of garlic granules.
6. Provide 1/2 tsp of salt.
7. Prepare 1 pinch of black pepper.
8. Get 500 g of pork mince.
9. Take 1 of egg.
10. Use 40 g of panko.

Instructions to make Sausage meat:

1. Finely chop onion and bacon into tiny pieces. Fry in a bit of oil until soft (not brown!). Let cool down in a bowl..
2. Add the rest of the ingredients to the bacon and onion and mix well..
3. For sausage rolls:.
4. Make long slim sausages out of the mixture and roll them into puff pastry. Let the long rolls rest in the fridge for 1 hour, then cut up into desired sized sausage rolls..
5. Brush with some egg wash and cook in the oven at 180 degrees for 30 minutes..
6. Enjoy!.

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