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Before you jump to Pork and Shiitake Rice Bowl recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As Good As They're Made Out To Be?.
What you consume, is who you are. Quite plainly, you are. As an example, amino acids absorbed as a result of eating meat can be used by the body in repairing muscle tissue. Eating the proper foods is consequently imperative. Understanding of how our diet effects our wellbeing as well as the nutrition we need has led to more folks eating superfoods. But what precisely are superfoods? In simple language, some food is superior for us and some not so beneficial. Antioxidants in nutritional food facilitates our immune system while unhealthy foods have little value and can make you fat. Superfoods, as you will have guessed, come under high-quality foods.
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So with their nutritional value and antioxidant qualities it is certainly a good idea to begin introducing some superfoods into your everyday eating habits.
We hope you got insight from reading it, now let's go back to pork and shiitake rice bowl recipe. You can cook pork and shiitake rice bowl using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Pork and Shiitake Rice Bowl:
- Provide 150 g of pork slice.
- Prepare 1 of shitake mushroom.
- You need 1/2 of onion.
- You need 1 clove of garlic.
- Provide 150 ml of dashi/mushroom/beef stock.
- Use 1/4 Tsp of grated ginger.
- You need 2 Tbsp of soy sauce.
- Use 2 Tbsp of mirin.
- Provide 1 Tbsp of sugar.
Instructions to make Pork and Shiitake Rice Bowl:
- Prepare all ingredients. Thinly slice onion and mushroom. Then finely chop garlic..
- Heat oil with medium fire and saute garlic and onion until fragrance. Put mushroom and stir it for 2 minutes..
- Add mushroom stock, mirin, soy sauce, grated ginger and sugar, mix it well. Put pork slice after the sauce boiling. Stir it and cook for 7 minutes..
- Take a bowl of hot rice and put the pork and mushrooms on top of the rice..
- Serve it while it hot .
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