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Before you jump to Simple No-Fry Sweet N' Sour Pork recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Consuming Superfoods?.
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We hope you got insight from reading it, now let's go back to simple no-fry sweet n' sour pork recipe. To make simple no-fry sweet n' sour pork you need 15 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Simple No-Fry Sweet N' Sour Pork:
- Get 400 grams of Pork meat (chunks).
- Use 1 tbsp of of each For preparation (soy sauce, sake).
- You need 1 of enough to evenly coat the meat Katakuriko.
- Prepare 1/2 of Onion.
- Use 1/2 of Carrot.
- Use 1 of Green pepper.
- Use of Sweet N' Sour Pork Sauce.
- Get 3 tbsp of Vinegar.
- Provide 3 tbsp of Soy sauce.
- Provide 3 tbsp of Sugar.
- Use 3 tbsp of Sake.
- Prepare 1/2 tsp of Chicken stock granules.
- You need 100 ml of Water.
- Get 2 tbsp of Ketchup (optional).
- Prepare 1 of heaping tablespoon Katakuriko.
Instructions to make Simple No-Fry Sweet N' Sour Pork:
- Cut the pork into large bite-sized pieces. Cut the onions, carrots, and green peppers into easy-to-eat portion sizes. I thinly sliced them this time to make them easier to cook through..
- Fry the pork meat coated in katakuriko in lots of oil. It looks delicious if you cook both sides until golden brown!.
- For the Sweet N' Sour Pork Saucem, Mix the ingredients..
- Fry the pork meat coated in katakuriko in lots of oil. It looks delicious if you cook both sides until golden brown!.
- Once the pork has cooked through, add the carrots, onions, and green peppers in that order, and lightly saut. Please use a paper towel to soak the grease if there is too much..
- Stir the mixed sweet n' sour pork sauce. It is done once it thickens!!.
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