Simple Way to Make Speedy Eggplant Fittah

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Eggplant Fittah

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We hope you got benefit from reading it, now let's go back to eggplant fittah recipe. You can have eggplant fittah using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Eggplant Fittah:

  1. Provide 1 large of eggplanet.
  2. Get 1/4 kg of minced beef.
  3. Use 1 large of onion.
  4. Use 1 cup of yogurt.
  5. Use 3 clove of garlic.
  6. Take 1 medium of lemon.
  7. You need 1 small of black pepper.
  8. You need 1 of salt.
  9. Take 1 of shreds of pitta bread.
  10. Get 1/4 cup of tahini.
  11. Take 1 pinch of of pine.

Instructions to make Eggplant Fittah:

  1. Preheat the oven, and shred the pitta bread into small pieces. Put them in an oven tray until toasted..
  2. In a frying pan, add small amount of vegetable oil. Put the minced beef, season with pepper and salt, to taste, and keep stiring untill well done. Leave it aside..
  3. In a bowl, mix the yogurt, tahini, garlic and the squeeze of the lemon. That would be the sauce of tjis recipe..
  4. Cut the eggplant into small cubes then fry..
  5. Slice the big onion, then carmelize in a separate pan..
  6. In a large plate, arrange first the toasted bread, a layer of eggplant and a layer of minced beef then add the sauce of yogurt.On the top, put the caramelized onions and roasted pine..

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