Easiest Way to Make Perfect Sausage, Beef, and Beans

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Sausage, Beef, and Beans

Before you jump to Sausage, Beef, and Beans recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.

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We hope you got insight from reading it, now let's go back to sausage, beef, and beans recipe. You can have sausage, beef, and beans using 28 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sausage, Beef, and Beans:

  1. You need 1-1/4 pound of ground chuck.
  2. Get 1 pound of hot bulk sausage.
  3. Prepare 15 ounce of pigeon peas.
  4. Prepare 15 ounce of black beans.
  5. Take 15 ounce of chickpea.
  6. Provide 2 cup of 5 minutes rice "instant" rice.
  7. Get 15 ounce of mixed vegetables.
  8. Provide 1 of large aubergine eggplant.
  9. Get 1 of medium onion.
  10. You need 1 of rib of celery.
  11. You need 15 ounce of can of beef broth.
  12. Prepare 1 cup of water.
  13. You need 1-1/4 pound of ground chuck.
  14. Take 1 pound of hot bulk sausage.
  15. Take 15 ounce of pigeon peas.
  16. Provide 15 ounce of black beans.
  17. Take 15 ounce of chickpea.
  18. Provide 2 cup of 5 minutes rice "instant" rice.
  19. Prepare 15 ounce of mixed vegetables.
  20. Use 1 of large aubergine eggplant.
  21. Prepare 1 of medium onion.
  22. Take 1 of rib of celery.
  23. You need 15 ounce of can of beef broth.
  24. Use 1 cup of water.
  25. Provide 1/2 cup of seasoned breadcrumbs.
  26. Get of Add ons optional.
  27. Use To taste of hot vinegar sauce see my recipe.
  28. Use To taste of red wine vinegar instead of hot vinegar sauce.

Instructions to make Sausage, Beef, and Beans:

  1. Preheat oven to 400 degrees Fahrenheit. Peel and dice the aubergine add a little bit of salt to it and let sit for 10 minutes..
  2. Brown the beef and sausage. Add the onion and celery to the meat as it browns. Drain and lightly rinse the aubergine..
  3. When the beef and sausage and mix is simmering add the aubergine..
  4. Mix all the beans, peas broth and mixed vegetables..
  5. Pour the all the spices in with the meat and aubergine..
  6. Add the rice stir.
  7. Add beans pea mixture to the rice and meat mixture.
  8. Stir well bring to a boil. Add the breadcrumbs stir in well and put into the oven for 30 minutes covered..
  9. Take out of oven and let rest 10 minutes covered..
  10. Serve I hope you enjoy!!.

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