How to Make Award-winning Kimchi burger

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Kimchi burger

Before you jump to Kimchi burger recipe, you may want to read this short interesting healthy tips about Discover The Reality Regarding Superfoods.

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We hope you got benefit from reading it, now let's go back to kimchi burger recipe. You can cook kimchi burger using 11 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Kimchi burger:

  1. Take 2 lbs of ground beef.
  2. Provide 3 tbs of Korean soy sauce.
  3. You need 3 1/2 tbs of ground Korean red chili pepper.
  4. Get 3 tbs of chopped onions.
  5. Provide 1/2 cup of chopped kimchi.
  6. Use 1/2 of of a pack of enoki mushrooms chopped.
  7. Get of Sliced chedder cheese.
  8. You need of For the sauce.
  9. Take 3 tbs of mayo.
  10. Get 1/2 tbs of Korean red chili pepper.
  11. You need 1 tbs of kimchi juice.

Steps to make Kimchi burger:

  1. In a large mixing bowl add Korean red chili pepper, kimchi, onions, Korean soy sauce, and enoki mushrooms mix together.
  2. Add ground beef and mix together.
  3. Make mixture into 6 patties make an indent in the middle of the patties. This can vary depending on the size of patty you make..
  4. Cook on high heat until done or until your preferred wellness..
  5. Mix mayo,kimchi juice and 1/2 tbs of Korean red chili pepper together set aside.
  6. For kimchi steak..
  7. Place kimchi onto of cheese drizzle with sauce..
  8. For kimchi burger.
  9. Place burger on bottom bun. Add kimchi on top of cheese and drizzle sauce. Place top bun on and done..

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