Recipe of Any-night-of-the-week Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay)

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We hope you got insight from reading it, now let's go back to cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay) recipe. You can have cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):

1. Use 1 lb of Ground Turkey or Beef.
2. Take 1 tbsp of Ground Black Pepper.
3. Provide 1 tsp of Salt (I prefer Sea Salt).
4. Use 1 tsp of Onion Powder or 1/2 small white onion chopped fresh.
5. Provide 1 tsp of Garlic Salt.
6. Provide 4 tbsp of Worcestershire Sauce.
7. You need 15 of Ritz Crackers Crushed.
8. Get 2 cup of Shredded Colby Jack Cheese (or whatever u prefer).
9. Take 6 small of Yukon Gold Potatoes.
10. Use 3/4 cup of Butter.
11. Provide 1/2 cup of Milk, Cream, or Half & Half.

Steps to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):

1. Peel potatoes and rinse well. Cut into chunks. Bring cut potatoes to a boil w/ 1tbsp of butter and a shake of salt..
2. While the potatoes cook, preheat oven at 350 and mix ground meat with seasonings and crackers..
3. Coat muffin pan with olive oil..
4. Form ground meat mixture onto hand and place a pinch of shredded cheese in the center. Form into a ball and flatten into muffin pan..
5. After all pans are filled, put in oven for 20-30 minutes. Then, remove potatoes from heat and drain water. Mash the potatoes and add remaining butter and half cup of milk/half & half/cream. Mix until smooth..
6. Once the meatloaf is done, spread mashed potatoes over meatloaf muffins and serve..
7. Enjoy!.

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