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Before you jump to Beef Steak with Black Pepper Sauce recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As High-quality As They are Made Out To Be?.
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So with their nutritional value and antioxidant qualities it is unquestionably recommended to start introducing some superfoods into your everyday eating habits.
We hope you got insight from reading it, now let's go back to beef steak with black pepper sauce recipe. To cook beef steak with black pepper sauce you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Beef Steak with Black Pepper Sauce:
- You need 200 gr of beef steak.
- Get 1/2 of onion.
- You need 2 teaspoons of freshly ground black pepper.
- You need 3-4 cloves of garlic, thinly sliced.
- Prepare of Salt.
- Use of Sugar.
- Provide of Olive oil.
- Use of Dry herbs.
- Use of Soy sauce.
Steps to make Beef Steak with Black Pepper Sauce:
- Bring the steak to room temperature. Season with salt, black pepper, dry herbs and let sit about 30 minutes..
- Slice onion into small pieces (would taste better if they are smaller than the ones in this picture. I did this a bit clumsily today^^).
- Add olive oil into the frying pan. Fry each side of the steak in 90 seconds. Transfer the steak to a cutting board..
- Reuse the pan that was used to fry steak. Add garlic and onion to simmer, add a teaspoon of sugar to make garlic and onion have a beautiful colour. Add 2 teaspoons of black pepper and soy sauce to simmer into sauce. To make the sauce glaze, add 1 teaspoon of tapioca starch (or corn starch).
- Drizzle the sauce over the steak..
- Enjoy :).
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