How to Make Ultimate Spicy Beef Biryani KokabAndCookpad

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Spicy Beef Biryani KokabAndCookpad

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We hope you got benefit from reading it, now let's go back to spicy beef biryani kokabandcookpad recipe. You can have spicy beef biryani kokabandcookpad using 33 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Spicy Beef Biryani KokabAndCookpad:

  1. Provide 1 cup of Oil.
  2. Use of Onion 2 sliced.
  3. Provide 2 tbsp of Ginger garlic paste.
  4. Prepare of Haldi powder half tsp.
  5. Get 1 kg of Beef.
  6. Get of Red Chili Powder 2 & tbsp.
  7. You need 2 tbsp. of Coriander Powder.
  8. Get 1 tbsp of Garam Masala.
  9. Provide 2 tbsp of Red chili crushes.
  10. Take 1 tbsp of White jeera.
  11. Provide 5-8 of Aloo Bukhara (dried plum).
  12. Prepare of Salt as your taste.
  13. Get 1 cup of Yoghurt.
  14. Prepare of Mint leaves 4-5 tbsp.
  15. Get 2 glasses of Water.
  16. Use of Mint leaves 4-6 tbsp.
  17. Provide of Rice Ingredients.
  18. Provide of Garam Masala Whole (3 green cardomon,.
  19. Take 1 of Black cardomon,2 cinamon stick, 2 star anise,.
  20. Get 5 of long, 2bay leaf).
  21. Provide of Salt as your taste.
  22. Prepare of Mint Leaves 3-4 tbsp.
  23. Provide 1 kg of Rice.
  24. Take of Tomatoes 2 chopped.
  25. Provide 18-20 of Green chili.
  26. Take of Mint leaves 5-6 tbsp.
  27. Get of Boiled Aloo (Potato).
  28. Use 1 tsp of Jaifel jawatri powder.
  29. Use of Food Color Orange color.
  30. Take 1 tbsp of Kehwra.
  31. You need 1 tsp of Sugar.
  32. Provide of Mint leave & Fry Onion.
  33. Provide 3-4 tbsp of Oil.

Instructions to make Spicy Beef Biryani KokabAndCookpad:

  1. Take a Cooking pot add oil & onion and cook until onion become golden brown then take out half onion in other plate. Then add ginger garlic paste and haldi powder and then cook 2 mins atleast. Then add beef & cook 4-5 mins..
  2. Then add Red Chili Powder, Coriander Powder, Garam Masala, Red chili crushes, White jeera, Aloo Bukhara (dried plum), Salt as your taste, Yoghurt, Mint leaves, Water. Then Cover it to cook until meat tender.
  3. In other pot take water to boil rice. Add Garam Masala Whole (3 green cardamoms, 1 Black cardamom, 2 cinnamon stick, 2 star anise, 5 long,.
  4. 2bay leaf), Salt, mint leaves and cover it wait until water boiling then add soaked rice in it. When Rice cooked half done then drain the remain water..
  5. Half Rice takes out in other plate. When Meat cook completely then add Tomatoes, Green chili, Mint leaves and cover it to cook atleast 15 mins. Then Beef Curry is Ready..
  6. Now Beef Curry Put on Rice and cover the beef curry with the remaining rice on top. Then add Boiled aloo, Jaifel jawatri powder, Food Color Orange color, Kehwra, Sugar, Mint leave & Fry Onion, Oil..
  7. Cook at low flame for 10 mins (Dum per pakein 10 mins k liye) Beef Spicy Biryani Is Ready..

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